La Folie, San Francisco, serves Pure Puer Tea

Ask for our Puer, Bao Zhong, or herbal Hari Tea at the famous La Folie restaurant San Francisco, 2316 Polk St., between Green and Union. Here Larry and Yang Su visit with Master Chef Roland Passot, co-owner of La Folie. Chef Roland, and his brother, wine director George Passot, personally selected the teas. (4 pictures)

La Folie

 
1200x900optimized-img_1367
1200x900optimized-img_1367
optimized-img_1372
optimized-img_1372
optimized-img_1386
optimized-img_1386
optimized-img_1388
optimized-img_1388
PlayPause
previous arrow
next arrow
1200x900optimized-img_1367
optimized-img_1372
optimized-img_1386
optimized-img_1388
previous arrow
next arrow

One Response to La Folie, San Francisco, serves Pure Puer Tea

  1. Trevor says:

    Congratulations! This is a beautiful moment of cultural exchange as well as a positive step forward for quality tea. You guys at Pure Puer are awesome for your services towards humanity which is simply reflected through your appreciation for tea. Thank you for your efforts.

Leave a Reply

Your email address will not be published. Required fields are marked *


7 × = fifty six